Where to eat in Houston. 8 places, mapped and ready to build a trip around.
Plan a trip on Trailwind →Alief strip-mall spot famous for whole crawfish tossed Viet-Cajun style in garlic butter.
Houston by way of Brenham. Brisket, and a slice of layer cake people drive in for.
EaDo neighborhood bistro and wine bar known for handmade pasta and a lively natural wine list.
Chef Justin Yu's Montrose restaurant built around wood-fired, produce-driven cooking.
Chef Kaiser Lashkari's beloved strip-mall spot for Pakistani and Indian home cooking.
The birthplace of the fajita, serving Tex-Mex on Navigation Boulevard since 1973.
Chef Hugo Ortega's downtown restaurant devoted to the cuisine of Oaxaca.
Bellaire barbecue joint known for Asian-inflected specials like brisket fried rice.