Trailwind
Curated guide · Trailwind

Top Restaurants: Miami

Stone crab to Little Havana. 8 places, mapped and ready to build a trip around.

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SelectionTrailwind's picks, in no particular order
8Spots
1Michelin-starred
1James Beard
1913Oldest, est.
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  1. Joe's Stone Crab

    Miami, FL
    Est. 1913Iconic
    Climate63–88°F

    Since 1913: the stone-crab claws and key lime pie that define Miami Beach dining.

  2. Versailles

    Miami, FL
    Iconic
    Climate61–90°F

    The world's most famous Cuban restaurant: cafecito, croquetas, and Little Havana history.

  3. KYU

    Miami, FL
    Climate63–88°F

    Wood-fired Asian-inspired cooking in Wynwood. The smoked short rib is a signature.

  4. Stubborn Seed

    Miami, FL
    ★ Michelin
    Climate63–88°F

    Jeremy Ford's Michelin-starred, produce-driven tasting menu in South Beach.

  5. Mandolin Aegean Bistro

    Miami, FL
    Climate63–88°F

    Greek and Turkish home cooking in a charming Buena Vista bungalow and garden.

  6. Michael's Genuine

    Miami, FL
    James Beard
    Climate63–88°F

    Michael Schwartz's James Beard-winning farm-to-table cornerstone of the Design District.

  7. Ariete

    Miami, FL
    Climate63–88°F

    Michael Beltran's Coconut Grove spot fusing Cuban roots with modern American cooking.

  8. Cafe La Trova

    Miami, FL
    Climate63–88°F

    Julio Cabrera's cantinero cocktails meet Cuban cooking: one of the world's best bars.

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